| Organic menu |
|
LUNCH |
|
SOUP |
MAIN COURSE |
DESERT |
Monday
24.02.2020 |
Cauliflower cream soup with croutons |
Pasta with tomato sauce and basil |
Fresh fruits |
| Tuesday 25.02.2020 |
Vegetable soup |
Chicken with red sauce and mexican vegetables |
Fresh fruits |
| Wednesday 26.02.2020 |
Bruschetta capresse |
Perch with vegetables |
Fresh fruits |
Thursday
27.02.2020 |
Vegetable soup |
Beef stew with basmati rice |
Fresh fruits |
| Friday 28.02.2020 |
Celery cream soup with croutons |
Chicken with wedges and salad |
Fresh fruits |