Weekly menu

MENU 09th – 13th March

Monday

Tuesday

Wednesday

Thursday

Friday

Potato and celery cream soup Carrot cream soup Turkey soup Vegetable soup  Chicken soup with tomatoes
Fish fingers Chicken stew Ovenmade chicken breast with tomato sauce Beef meetballs with sauce  Spaghetti with chicken
Snitzel (fingers) Fried cheese  Spring rolls Polenta with cheese and sour cream  Chicken skewers
Veg: Raw vegetable fingers Veg: Fried cheese Veg: Spring rolls Veg: Vegetable balls Veg: Green beans
Risotto Pasta  Mashed potatoes  Green beans (no meat)
Coocked cabbage Red cabbage salad  Vegetable sticks  Iceberg salad with corn
Red and green apples Sponge cake Tangerine and bananas Yogurt  Biscuits salami